Book
Applied Mycology for Agriculture and Foods
ISBN : 9781774913130
Author : Sanjay K. Singh
Publisher : CRC
Year : 2024
Language : English
Type : Book
Description : Applied Mycology for Agriculture and Foods: Industrial Applications provides an informative update of the current biological status of fungi and advances in conventional and modern molecular tools in identification, taxonomy of fungi, and applications of different taxonomic groups of fungi in various sectors, such as agriculture, food development, postharvesting, biological control of crop diseases, biofertilizers, bioremediation, pigments, pharmaceuticals, enzymes, biofuel production, etc.
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