Book
Food Packaging
ISBN : 9780367556006
Author : Rangappa
Publisher : CRC Press
Year : 2023
Language : English
Type : Book
Description : Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging. Presents an extensive survey of food packaging materials and modern technologies Demonstrates the potential of various materials for use in demanding applications Discusses the use of polymers, composites, nanotechnology, hybrid materials, coatings, wood-based, and other materials in packaging
RECOMMENDED BOOKS
Fundamental Discrete Structures
V. Ravichandran
Data mining
Ian H. Witten
Sex and Self-Ownership : Essays on Consent and the Criminal Law
Jesse Wall
Fundamentals of Maternal Pathophysiology
Claire Leader
Coaching and mentoring students in higher education
Enya-Marie Clay
Food Antioxidants: Toxicological and Health Perspectives
Angela Nunez
A Theory Of Interregional And International Economics
Wei-bin Zhang
Quantum Physics For Dummies
Andrew Zimmerman Jones