Book
Bioactive Compounds Identification and Characterization of their Food and Pharmacological Potential
ISBN : 9781032598994
Author : Mozaniel Santana de Oliveira
Publisher : CRC Press
Year : 2025
Language : English
Type : Book
Description : The potential of bioactive compounds can be unlocked through an in-depth examination of their properties in the book titled Bioactive Compounds: Identification and Characterization of their Food and Pharmacological Potential. This comprehensive volume provides an in-depth examination of the complexities of bioactive compounds, offering a meticulous exploration of their identification, characterization, and multifaceted roles in food and pharmaceutical applications.
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