Book
Peppers Biological, Health, and Postharvest Perspectives
ISBN : 9781032453538
Author : Prasad S. Variyar
Publisher : CRC Press
Year : 2025
Language : English
Type : Book
Description : here is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of their importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.
RECOMMENDED BOOKS
Sixth extinction
Elizabeth kolbert
Plant Membrane Biology
John Elliott
Film History and Screen Culture in and beyond Greater China
Lin Feng
Digitization, Copyright and the Law
Ettore M. Lombardi
Metallic Nanostructures
Francisco Javier Gonzalez
Fundamental Neuroscience for Basic and Clinical Applications
Duane E. Haines
Aquatic Environmental Systems
Viadero
Strengthening Global Resilience to Natural Disasters
Qamar Ali