Book
Peppers Biological, Health, and Postharvest Perspectives
ISBN : 9781032453538
Author : Prasad S. Variyar
Publisher : CRC Press
Year : 2025
Language : English
Type : Book
Description : here is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of their importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.
RECOMMENDED BOOKS
Technological Innovations in Oil Crops
Craig Lafferty
International Economics
Robert Carbaugh
Remote Sensing Image Processing Algorithms for Detecting Air Turbulence Patterns
Maged Marghany
Python Programming A Step-by-Step Guide to Learning the Language
C. K. Dhaliwal,
Mathematics for Computer Graphics
John Vince
Financial Services Marketing: A Guide to Principles and Practice
Christine Ennew
Artificial Intelligence in Medicine and Healthcare
Ajay Kumar
Modern Power System Analysis
Chee-Wooi Ten