• 0 5391 6310 , 0 5391 6320
  • acquisition_library@mfu.ac.th
  • BOOK
  • E-BOOK
        
  • Log in
  • HOME
  • CATEGORY
    • Agro-Industry
    • Anti Aging and Regenerative Medicine
    • Applied Digital Technology
    • Cosmetic Science
    • Dentistry
    • General Books
    • Health Science
    • Integrative Medicine
    • Law
    • Liberal Arts
    • Management
    • Medicine
    • Nursing
    • Science
    • Sinology
    • Social Innovations
  • BOOKFAIR WEBSITE
  • MANUAL
  • FEEDBACK

Category

Agro-Industry

Anti Aging and Regenerative Medicine

Applied Digital Technology

Cosmetic Science

Dentistry

Health Science

Integrative Medicine

Law

Liberal Arts

Management

Medicine

Nursing

Science

Sinology

Social Innovations

General Books

Book

Novel Physical Processing of Starch-Based Products : Strategy for Structure Control

ISBN : 9781032797373

Author : Enbo Xu

Publisher : CRC Press

Year : 2025

Language : English

Type : Book

Description : From the perspective of physical action and materials science, the book reviews the structural modification of starch and evaluates novel physical processing of starch-based products.

Please register to recommend this book to the library.

RECOMMENDED BOOKS

Navigating the Ecological Transition : A Business School Perspective

Hugues Bouthinon-Dumas

  • Detail

Corrective Endoscopy and Surgery in Inflammatory Bowel and Colorectal Diseases

Bo Shen

  • Detail

Boundaries And Bonds Of The Chinese Diaspora: Empirical And Theoretical Studies

Cheun Hoe Yow

  • Detail

The Law of Social Enterprises: Volume 4

Ronald Williams

  • Detail

Managing Microorganisms

David Smith

  • Detail

Community Governance in China

Wu Xiaolin

  • Detail

An introduction to applied cognitive psychology

David Groome

  • Detail

Semiotics with a Conscience: Decoding Dangerous Discourses

Marcel Danesi

  • Detail

Learning Reources and Education Media Centre - Mae Fah Luang University