Book
Food Fortification Trends and Technologies
ISBN : 9780367723927
Author : Khalid Bashir
Publisher : CRC
Year : 2024
Language : English
Type : Book
Description : In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: Trends and Technologies presents a comprehensive exploration of food fortification—from its historical roots to its modern applications.
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