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Agro-Industry

Anti Aging and Regenerative Medicine

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General Books

Book

Artificial Intelligence in the Food Industry : Enhancing Quality and Safety

ISBN : 9781032613147

Author : Insha Zahoor

Publisher : CRC Press

Year : 2025

Language : English

Type : Book

Description : In this changing world of food processing and handling, efficiency and safety are paramount. Artificial Intelligence in the Food Industry: Enhancing Quality and Safety offers a groundbreaking exploration of how artificial intelligence (AI) technologies can address these critical needs. This book explores the transformative potential of AI, machine learning (ML), and deep learning (DL) algorithms in revolutionizing the food industry. By overcoming the limitations of human involvement, AI ensures a more reliable demand-supply chain and enhances food safety.

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